Worth2Deal Kerala Homemade Tender Mango Pickle | Kannimanga Achar 200g

100% TRADITIONAL & HOMEMADE – Kerala special tender mango pickle prepared by Namaboodiris in their traditional way is made using all superior quality ingredients to give you the best homemade recipe. The heat from the red chili powder, the sourness of the mango and the aroma of fenugreek and asafetida, together make a tongue-tickling sensation. The spicy, aromatic, and addictive flavor of pickle makes it a perfect side with any rice dish.

ONLY NATURAL INGREDIENTS USED – The special taste of Kannimanga achar is due to the presence of heat of various spices and the essence of tender mangoes. Red chilly powder imparts a red color and a spicy flavor. The presence of mustard seeds compliments the taste of tender and the inclusion of fenugreek powder, asafoetida, and sesame oil provides an irresistible taste.

NO ADDED PRESERVATIVES – We never compromise on the quality to make them taste better. Worth2Deal kadumanga achar is free from any kind of artificial colors, flavors, and preservatives. We assure you what nature offers to you in its purest form.

HYGIENIC PREPARATION – Every ingredient goes under strict quality control. From vegetables, salt, spices & oil. That’s the reason you get the same unmatched quality year after year. All our pickles are high in quality and add a flavorful twist to your meal.

STORAGE – These pickles are stored in huge air-tight jars or china jars called Bharani. Utmost care was taken to prepare these preserves in a clean and dry atmosphere to ensure that the pickle remained fresh and free of fungus until the next season. Once the product is delivered, make sure to store in closed containers and keep it away from water for longer use.